Went to Chantecler last night, where we were squeezed in despite not having a reservation. It was amazing. Here is the beef tartare, served with seaweed wraps:
Crispy soggy calamari:
The beef and pork shoulder that comes with the Korean-style lettuce wraps was perfect. Fall-apart moist with tons and tons of flavour.
Other highlights include the fish tacos and the Toronto cocktail. Rosie :)